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World Championship BBQ Cookoff takes place in Tennessee during Memphis in May
Grab the paper-towels and roll up your sleeves! The World Championship Barbecue Cooking Contest, held each year in Memphis Tennessee as part of the Memphis in May International Festival, takes place...
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Forbes Traveler publishes list of World's 10 Best Food Markets (Photos)
When it comes to eating on the road, there's no place I'd rather be than a lively, bustling food market. While there's no doubt a supermarket chain will provide the same mediocre quality and selection...
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Top restaurants in Washington D.C to participate in first ever Kids'...
This June, families and children will finally have the opportunity to enjoy fine-dining at some of the best restaurants in Washington D.C without breaking the bank. The first ever "Kids' Restaurant...
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Barrel tasting at Lake Chelan wineries in America's new wine region (Photos)
For one weekend each May, wineries and vinters in one of America's newest viticultural region welcome visitors to taste wines straight from the barrel, allowing guests to learn about the wine making...
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Taste the nation's best clam chowders during Newport's Great Chowder Cook-Off
What better place for a national clam chowder competetion than right on the New England coast. The Shwepp's Great Chowder Cook-Off, held annually at the Newport Yachting Center in Newport, Rhode...
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Copper River salmon fishing season officially opens in Alaska's Copper River...
Copper River salmon season runs annually between mid-May to mid-June, open between specific dates set each year that leave seafood lovers and salmon connosieurs salivating eagerly for the first catch...
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Food trucks and mobile food carts use Twitter to send out location details to...
The allure of an underground eatery that requires insider information to access has always drawn heavy interest from visitors and travelers - from supper clubs hosted in dwellings of local chefs to...
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Tom Douglas' Culinary Summer Camp offers the ultimate foodie experience
Seattle-based award winning chef and restauranteur Tom Douglas offers foodies and culinary enthusiasts the ultimate "summer camp" experience with a five-day emersion in the world of food and wine....
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Smithsonian's traveling Key Ingredients: America by Food exhibit highlights...
The Smithsonian's Institution's traveling exhibition Key Ingredients: America by Food will make stops in the rural communities Georgia, Guam, South Carolina and Washington state as part of the 2009...
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Sonic drive-in and other top roadside burger joints worth visiting across the...
Nothing says road-trip like a stop at one of the nation's nostalgic American burger joints. While fast-food windows have largely replaced the iconic drive-in diners, here's a few places still flipping...
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PETA requests halt of fish-throwing by Seattle's famous Pike Place Fish...
Take a stroll downtown Seattle and you're unlikely to miss the yells and hollers coming from the fishmongers at Pike Place Fish. The popular fish-market is famous for throwing fish through the air in...
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'Dinner in the Sky' offers unforgettable dining experience above the Las...
Take your dining to new heights with Dinner in the Sky, the latest Las Vegas culinary attraction to hit the strip. Only in Vegas is evening dining and adrenaline pumping action combined as guests are...
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Pick fruit from the historic orchards of Fruita in Capitol Reef National Park
Driving through the dry, dusty landscape of south-central Utah, one of the last things one expects to see tucked into the shadow of one of the region's sandstone canyon walls is a lush, fruit-bearing...
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